On Friday, September 7th, we announced the to FDA that we would do a voluntary recall on three lots of food. The food was pulled by the WA Department of Agriculture. They ran a series of tests and were able to get three samples to test positive for pathogens. We have multiple tests done on the same lots that all show negative tests results in addition to environmental tests that were done on the date the food was produced that have negative results. However, to be compliant we have issued the voluntary recall of the following products:
If you are a consumer and have any of the affected product please return it to the retailer you bought it from. They will verify the Lot Code and issue a refund for the affected product.
Food safety is a priority of our and have already been to the plant to review manufacturing processes and discuss what more we can to minimize pathogen exposure. We will keep you posted on the changes we implement to improve our process.